3 delicious recipes with wheat flour to surprise those you love most

Wheat flour is a basic ingredient in most kitchens, and its versatility makes it the undisputed star of numerous delicious recipes.


In this article we will give you three irresistible recipes that you can prepare with wheat flour, highlighting its fundamental role in creating delicious and satisfying dishes.

1. Homemade whole wheat flour bread:

Ingredients:

• 3 cups whole wheat flour
• 1 ½ cup warm water
• 2 tablespoons of sugar
• 1 sachet of dry yeast.
• 1 teaspoon salt

Instructions:

1. Mix the yeast and sugar with the warm water and let it sit until it bubbles.
2. In a large bowl, combine whole wheat flour and salt.
3. Add the yeast mixture to the flour and knead until you have a soft dough.
4. Let the dough rest in a warm place until it doubles in size.
5. Form the bread and bake at 180°C for 30-40 minutes.

This homemade bread not only takes advantage of the goodness of whole wheat flour, but also allows you to enjoy the satisfaction of creating your own bread from scratch.

2. Crispy Crust Pizza:

Ingredients:

• 2 cups of wheat flour
• 1 sachet of instant yeast
• 1 spoon of sugar
• ¾ cup warm water
• 2 tablespoons olive oil
• ½ teaspoon salt

Instructions:

1. Mix the yeast, sugar and warm water. Let sit until bubbles appear.
2. In a bowl, combine the wheat flour and salt. Add the yeast and olive oil mixture.
3. Knead the dough until it is smooth and elastic. Let it rest until it doubles in size.
4. Stretch the dough and add your favorite ingredients to make a delicious homemade pizza.
5. This crispy dough recipe proves that wheat flour is the perfect base for a homemade pizza

An easy and customizable option to satisfy your cravings!

3. Chocolate and wheat flour cookies:

Ingredients:

• 2 cups of wheat flour
• 1 cup of sugar
• ½ cup cocoa powder
• 1 cup melted butter
• 2 eggs
• 1 Teaspoon vanilla extract
• ½ teaspoon baking soda
• ½ teaspoon salt
• 1 cup chocolate chips

Instructions:

1. Mix the flour, cocoa, baking soda and salt in a bowl.
2. In another bowl, beat the melted butter with the sugar until smooth. Add the eggs and vanilla.
3. Stir in the flour mixture and add the chocolate chips.
4. Form small balls of dough and place them on a baking sheet. Bake at 180°C for 10-12 minutes.

These indulgent cookies are further proof of the magic you can achieve with wheat flour in baking.

Enjoy the perfect balance between crispy on the outside and soft on the inside!

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Not only are we a trusted brand, but we also help you elevate your culinary creations so you always feel at home and remember your roots with recipes that take you back to your childhood.

Which of these recipes will you try first?